dNutrition per 100g / 100ml
As reported by Open Food Facts. Only available values are shown.
| Energy | 209 kcal |
| Protein | 9.2 g |
| Carbohydrates | 28.4 g |
| — of which sugars | 3.8 g |
| Fat | 6.1 g |
| — of which saturated | 4.1 g |
| Salt | 1.1375 g |
| Sodium | 0.455 g |
Serving calculator
| Energy | 209 kcal |
| Protein | 9.2 g |
| Carbohydrates | 28.4 g |
| — of which sugars | 3.8 g |
| Fat | 6.1 g |
| — of which saturated | 4.1 g |
| Salt | 1.14 g |
| Sodium | 0.46 g |
Ingredients
Wheat Flour, Mozzarella, Cheddar & Parmesan Cheese (17%) (Milk, Salt, Starter Culture, Non Animal Enzyme, Non Animal Rennet), Water, Cremini Mushrooms (11%), Tomato (Tomato, Acidity Regulator (330)), Onions, Camembert Sauce (Camembert Cheese (Milk) (1%), Cheese (Milk)), Tomato Paste, Sourdough (1%) (Wheat Flour, Starter Culture, Yeast, Ascorbic Acid, Enzymes), Salt, Wheat Starch, Maltodextrin, Garlic, Herbs, Sugar, Natural Flavour, Rochester Sauce, Spice, Natural Colour (160c), Rosemary, Parsley. Contains Gluten, Milk, Wheat. Made in a facility that also processes products with Cashews, Crustacean, Egg, Fish, Peanuts, Sesame, Soy, Sulphites.
Allergens
crustaceans, eggs, fish, gluten, milk, peanuts, sesame seeds, soybeans, sulphur dioxide and sulphites
Categories
Data supplied by Open Food Facts, a collaborative, openly editable database. Open Food Facts contributors add and amend this data, so it can be incomplete or out of date — always check the current packaging or the manufacturer for information that matters to your health.