dNutrition per 100g / 100ml
As reported by Open Food Facts. Only available values are shown.
| Energy | 334.60804 kcal |
| Protein | 6.2 g |
| Carbohydrates | 41.4 g |
| — of which sugars | 2.6 g |
| Fat | 15.8 g |
| — of which saturated | 7.8 g |
| Salt | 0.875 g |
| Sodium | 0.35 g |
Serving calculator
| Energy | 334.61 kcal |
| Protein | 6.2 g |
| Carbohydrates | 41.4 g |
| — of which sugars | 2.6 g |
| Fat | 15.8 g |
| — of which saturated | 7.8 g |
| Salt | 0.88 g |
| Sodium | 0.35 g |
Ingredients
_Wheat_ flour, water, margarine [vegetable oil, water, salt, emulsifiers (471 soy lecithin), food acid (330), antioxidant (307b), natural colour (160a)], salt, food acids (300, 330).
Allergens
gluten
Categories
Data supplied by Open Food Facts, a collaborative, openly editable database. Open Food Facts contributors add and amend this data, so it can be incomplete or out of date — always check the current packaging or the manufacturer for information that matters to your health.