bNutrition per 100g / 100ml
As reported by Open Food Facts. Only available values are shown.
| Energy | 437 kcal |
| Protein | 9.5 g |
| Carbohydrates | 62.7 g |
| — of which sugars | 15 g |
| Fat | 14.8 g |
| — of which saturated | 0.7 g |
| Fibre | 3 g |
| Salt | 0.31 g |
| Sodium | 0.124 g |
Serving calculator
| Energy | 437 kcal |
| Protein | 9.5 g |
| Carbohydrates | 62.7 g |
| — of which sugars | 15 g |
| Fat | 14.8 g |
| — of which saturated | 0.7 g |
| Fibre | 3 g |
| Salt | 0.31 g |
| Sodium | 0.12 g |
Ingredients
Cereal Grains (Whole Grain Oat Flakes (58.4%) (contains Gluten), Whole Grain Oat Flour (2.9%) (contains Gluten), Sugar, Wheat Flakes (Wheat (9.2% ) (contains Gluten), Barley Malt Extract (contains Gluten), Emulsifier from plant origin: Sunflower Lecithin)
Allergens
gluten
Categories
Data supplied by Open Food Facts, a collaborative, openly editable database. Open Food Facts contributors add and amend this data, so it can be incomplete or out of date — always check the current packaging or the manufacturer for information that matters to your health.