dMozzarella cheese
Kraft- Barcode
- 0021000053674
- Quantity
- 1lb
- Serving size
- 28g
- NOVA group
- 3
- Countries
- united states
Nutrition per 100g / 100ml
As reported by Open Food Facts. Only available values are shown.
| Energy | 285.71428571429 kcal |
| Protein | 25 g |
| Carbohydrates | 3.5714285714286 g |
| — of which sugars | 0 g |
| Fat | 21.428571428571 g |
| — of which saturated | 12.5 g |
| Fibre | 0 g |
| Salt | 1.3392857142857 g |
| Sodium | 0.53571428571428 g |
Serving calculator
| Energy | 285.71 kcal |
| Protein | 25 g |
| Carbohydrates | 3.57 g |
| — of which sugars | 0 g |
| Fat | 21.43 g |
| — of which saturated | 12.5 g |
| Fibre | 0 g |
| Salt | 1.34 g |
| Sodium | 0.54 g |
Ingredients
low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), modified cornstarch added to prevent caking, natamycin (a natural mold inhibitor)
Allergens
milk
Categories
Data supplied by Open Food Facts, a collaborative, openly editable database. Open Food Facts contributors add and amend this data, so it can be incomplete or out of date — always check the current packaging or the manufacturer for information that matters to your health.