cNutrition per 100g / 100ml
As reported by Open Food Facts. Only available values are shown.
| Energy | 248.41 kcal |
| Protein | 10.2 g |
| Carbohydrates | 46.3 g |
| — of which sugars | 4.91 g |
| Fat | 2.49 g |
| — of which saturated | 1.07 g |
| Fibre | 6.35 g |
| Salt | 1.25425 g |
| Sodium | 0.5017 g |
Serving calculator
| Energy | 248.41 kcal |
| Protein | 10.2 g |
| Carbohydrates | 46.3 g |
| — of which sugars | 4.91 g |
| Fat | 2.49 g |
| — of which saturated | 1.07 g |
| Fibre | 6.35 g |
| Salt | 1.25 g |
| Sodium | 0.5 g |
Ingredients
Whole Wheat Flour {Atta) {62.2%), Sugar, Gluten, Yeast, Iodized Salt, Edible Vegetable Oil (Refined Palmolein Oil, Refined Rice Bran Oil), Milk Solids, Malt Products, Preservatives (282, 200), Emulsifier (472e), ARegulators {341(i), 270,297) and Antioxidant (300).
Allergens
gluten, milk
Categories
Data supplied by Open Food Facts, a collaborative, openly editable database. Open Food Facts contributors add and amend this data, so it can be incomplete or out of date — always check the current packaging or the manufacturer for information that matters to your health.