dMango dai-fuku mochi
Kido- Barcode
- 9329521003569
- Quantity
- 200 g
- Serving size
- 25.0g
- NOVA group
- 4
- Countries
- australia
Nutrition per 100g / 100ml
As reported by Open Food Facts. Only available values are shown.
| Energy | 331 kcal |
| Protein | 3.2 g |
| Carbohydrates | 75.4 g |
| — of which sugars | 43.7 g |
| Fat | 3.2 g |
| — of which saturated | 1.1 g |
| Salt | 0.0225 g |
| Sodium | 0.009 g |
Serving calculator
| Energy | 331 kcal |
| Protein | 3.2 g |
| Carbohydrates | 75.4 g |
| — of which sugars | 43.7 g |
| Fat | 3.2 g |
| — of which saturated | 1.1 g |
| Salt | 0.02 g |
| Sodium | 0.01 g |
Ingredients
MALTOSE, SUGAR, GLUTINOUS RICE FLOUR, CORN SYRUP, MANGO PASTE (SUGAR, PALM OIL, CORN SYRUP, MALTOSE, MANGO PUREE. WHEY PROTEIN (MILK), SKIM MILK POWDER), TREHALOSE, VEGETABLE OIL (SOY OIL, RAPESEED OIL). REDUCED CORN SYRUP, CORN STARCH, SORBITOL. THICKENER (460, 407, 415, 410, 440), SWEETENED CONDENSED MILK MODIFIED STARCH, GELATIN, SHORTENING (PALM OIL), CALCIUM CARBONATE. EMULSIFIER (472c), EGG YOLK, WHEY PROTEIN (MILK), ARTIFICIAL FLAVOUR, ANTIOXIDANT (307b), ACIDULANT (330, 331), FOOD COLOUR (102, 110, 160a), NARINGIN, CALCIUM PHOSPHATE.
Allergens
eggs, gelatin, milk, soybeans
Categories
Data supplied by Open Food Facts, a collaborative, openly editable database. Open Food Facts contributors add and amend this data, so it can be incomplete or out of date — always check the current packaging or the manufacturer for information that matters to your health.