unknownNutrition per 100g / 100ml
As reported by Open Food Facts. Only available values are shown.
| Energy | 257.97443386243 kcal |
| Protein | 9.6296296296296 g |
| Carbohydrates | 44.973544973545 g |
| — of which sugars | 0.74074074074074 g |
| Fat | 2.3280423280423 g |
| — of which saturated | 0.31746031746032 g |
| Fibre | 3.0687830687831 g |
| Salt | 0.84126984126985 g |
| Sodium | 0.33650793650794 g |
Serving calculator
| Energy | 257.97 kcal |
| Protein | 9.63 g |
| Carbohydrates | 44.97 g |
| — of which sugars | 0.74 g |
| Fat | 2.33 g |
| — of which saturated | 0.32 g |
| Fibre | 3.07 g |
| Salt | 0.84 g |
| Sodium | 0.34 g |
Ingredients
Wheat Flour, Water, Sourdough Starter (Water, Wheat Flour, lodised Salt, Yeast), Rye Meal, Wheat Gluten, Yeast, Vinegar, Canola Oil, lodised Salt, Soy Flour, Vegetable Emulsifier (471), Vitamins (Thiamin, Folic Acid), Processing Aid (Wheat) Contains: Wheat, Gluten, Soy Storage Instructions Cripps breads are preservative-free. To keep fresh store at room temperature away from Consider refrigeration in warmer weather. To freeze, wrap and seal the Once thawed. ume immediately. s
Allergens
gluten, soybeans
Data supplied by Open Food Facts, a collaborative, openly editable database. Open Food Facts contributors add and amend this data, so it can be incomplete or out of date — always check the current packaging or the manufacturer for information that matters to your health.