bNutrition per 100g / 100ml
As reported by Open Food Facts. Only available values are shown.
| Energy | 241 kcal |
| Protein | 8.7 g |
| Carbohydrates | 40.9 g |
| — of which sugars | 4 g |
| Fat | 2.6 g |
| — of which saturated | 1 g |
| Fibre | 8.7 g |
| Salt | 1.025 g |
| Sodium | 0.41000000000000003 g |
Serving calculator
| Energy | 241 kcal |
| Protein | 8.7 g |
| Carbohydrates | 40.9 g |
| — of which sugars | 4 g |
| Fat | 2.6 g |
| — of which saturated | 1 g |
| Fibre | 8.7 g |
| Salt | 1.02 g |
| Sodium | 0.41 g |
Ingredients
Australian Wheat Flour [Thiamin, Folic Acid], Water, Canola Oil, Sugar, Salt, Yeast.
Allergens
gluten
Categories
Data supplied by Open Food Facts, a collaborative, openly editable database. Open Food Facts contributors add and amend this data, so it can be incomplete or out of date — always check the current packaging or the manufacturer for information that matters to your health.