dNutrition per 100g / 100ml
As reported by Open Food Facts. Only available values are shown.
| Energy | 404 kcal |
| Protein | 26 g |
| Carbohydrates | 4 g |
| — of which sugars | 4 g |
| Fat | 33.2 g |
| — of which saturated | 21.6 g |
| Salt | 1.8 g |
| Sodium | 0.72 g |
Serving calculator
| Energy | 404 kcal |
| Protein | 26 g |
| Carbohydrates | 4 g |
| — of which sugars | 4 g |
| Fat | 33.2 g |
| — of which saturated | 21.6 g |
| Salt | 1.8 g |
| Sodium | 0.72 g |
Ingredients
Pasteurised milk, starter cultures (milk), salt, enzymes on-animal rennet, non - animal lipase).
Allergens
milk
Categories
Data supplied by Open Food Facts, a collaborative, openly editable database. Open Food Facts contributors add and amend this data, so it can be incomplete or out of date — always check the current packaging or the manufacturer for information that matters to your health.