eNutrition per 100g / 100ml
As reported by Open Food Facts. Only available values are shown.
| Energy | 305 kcal |
| Protein | 10 g |
| Carbohydrates | 1.7 g |
| — of which sugars | 0.5 g |
| Fat | 28 g |
| — of which saturated | 10 g |
| Salt | 1.0725 g |
| Sodium | 0.429 g |
Serving calculator
| Energy | 305 kcal |
| Protein | 10 g |
| Carbohydrates | 1.7 g |
| — of which sugars | 0.5 g |
| Fat | 28 g |
| — of which saturated | 10 g |
| Salt | 1.07 g |
| Sodium | 0.43 g |
Ingredients
Fat tissue, water, pork 16%, liver, connective tissue vegetables (onion), protein products of soy, table salt, maize starch, spices and spice extracts, sugar, antioxidant E 300, stabilizers E 450, E 451, E 452. preservative E 250.
Allergens
pork
Categories
Data supplied by Open Food Facts, a collaborative, openly editable database. Open Food Facts contributors add and amend this data, so it can be incomplete or out of date — always check the current packaging or the manufacturer for information that matters to your health.