eBritannia Chocolate Cake 100gm
Britannia- Barcode
- 8901063365964
- Serving size
- 100 g
- NOVA group
- 4
- Countries
- australia, india
Nutrition per 100g / 100ml
As reported by Open Food Facts. Only available values are shown.
| Energy | 420 kcal |
| Protein | 5.8 g |
| Carbohydrates | 58 g |
| — of which sugars | 27.5 g |
| Fat | 18.4 g |
| — of which saturated | 10.2 g |
| Salt | 0.45275 g |
| Sodium | 0.1811 g |
Serving calculator
| Energy | 420 kcal |
| Protein | 5.8 g |
| Carbohydrates | 58 g |
| — of which sugars | 27.5 g |
| Fat | 18.4 g |
| — of which saturated | 10.2 g |
| Salt | 0.45 g |
| Sodium | 0.18 g |
Ingredients
REFINED WHEAT FLOUR (MAIDA), SUGAR, EGG, VANASPATI, INTERESTERIFIED VEGETABLE FAT, HUMECTANT (422), DEXTROSE, REFINED PALMOLEIN OIL, LIQUID GLUCOSE, COCOA SOLIDS (2.1%), HIGH MALTOSE SYRUP, FRUCTOOLIGOSACCHARIDES, COLOURS (150d, 150c, 102, 122, 132, 133), CAKE GEL [EMULSIFIERS (471, 477, 470(i)) & HUMECTANTS (1520, 422)), RAISING AGENTS (341(i), 500(ii), 450(vii) & 450(i)), NATURE IDENTICAL (CHOCOLATE) & ARTIFICIAL (CREAMY VANILLA) FLAVOURING SUBSTANCES, INVERT SYRUP, IODIZED SALT, PRESERVATIVES (202 & 282), ACIDITY REGULATOR (330), BAKING POWDER, EMULSIFIER (475) AND STABILIZER (415). (Numbers in brackets as per International Numbering System) CONTAINS WHEAT & EGG. STORE UNDER COOL, DRY AND HYGIENIC CONDITIONS AWAY FROM SUNLIGHT
Allergens
eggs, gluten
Categories
Data supplied by Open Food Facts, a collaborative, openly editable database. Open Food Facts contributors add and amend this data, so it can be incomplete or out of date — always check the current packaging or the manufacturer for information that matters to your health.