unknownVanilla cupcake mix gluten free
Betty Crocker- Barcode
- 9300695007041
- Quantity
- 460 g
- Serving size
- 1 serving (27.4 g)
- NOVA group
- 4
- Countries
- australia, new zealand
Nutrition per 100g / 100ml
As reported by Open Food Facts. Only available values are shown.
| Energy | 391 kcal |
| Protein | 2.55 g |
| Carbohydrates | 83.6 g |
| — of which sugars | 45.6 g |
| Fat | 4.38 g |
| — of which saturated | 2.55 g |
| Fibre | 0.146 g |
| Salt | 2.15 g |
| Sodium | 0.861 g |
Serving calculator
| Energy | 391 kcal |
| Protein | 2.55 g |
| Carbohydrates | 83.6 g |
| — of which sugars | 45.6 g |
| Fat | 4.38 g |
| — of which saturated | 2.55 g |
| Fibre | 0.15 g |
| Salt | 2.15 g |
| Sodium | 0.86 g |
Ingredients
cake mix (72%): rice flour, sugar, potato starch, raising agents. (sodium acid pyrophosphate, sodium bicarbonate), vegetable oil, mai starch, salt, thickener (xanthan gum), natural vanilla flavour. vanilla buttercream frosting mix (28%): sugar, dextrose vegetable oil, whey powder, maize starch, natural vanilla flavour. cake mix may contain milk, soy and egg. frosting mix contains milk ingredients and may contain soy and egg.
Allergens
milk
Categories
Data supplied by Open Food Facts, a collaborative, openly editable database. Open Food Facts contributors add and amend this data, so it can be incomplete or out of date — always check the current packaging or the manufacturer for information that matters to your health.